Oatmeal Chocolate Chip Scotchies
1 1/4 cups all purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 tsp ground cinnamon
1 cup (2 sticks) unsalted butter
3/4 cup granulated sugar
3/4 cup brown sugar (packed)
1 1/2 tsps. vanilla extract
3 cups uncooked rolled oats
2/3 cup butterscotch chips
2/3 cup toffee bits (I used these)
2/3 cup chocolate chips (I used these)
*Preheat oven to 375F
*Combine flour, salt, cinnamon and baking soda in a small bowl. Set aside.
*Cream butter and sugars together until well combined. Add eggs and vanilla; stir until combined. Gradually add flour mixture. Stir in oats, butterscotch chips, toffee bits, and chocolate chips just until combined.
*Drop by tablespoonfuls onto cookie sheets lined with parchment or Silpats. Bake 8 minutes. Allow to cool for a few minutes on the cookie sheet before removing to a wire rack to cool completely.
I'm linking to Hooking Up With House of Hepworths and A Night Owl Create and Inspire Party.